It is our new high technology designed to produce high quality white wheat flour in different types. Structure is upgraded to have three 

silos and four round sifters. Two round sifters first extract wheat core to grind wheat core purely into wheat semolina (grits flour) and 

white wheat flour in highest quality. After extracting wheat core, wheat skin is separated and stored in middle silo for further grinding 

and flour extracted. Wheat core and wheat skin are milled separated. Skin/bran does not mix with wheat flour, that is why it produces 

high quality wheat flour.

How it works?

1^st time extract wheat core

2^nd time grind wheat core

3^rd time grind wheat skin

Technical configuration & advantage

1. Machine body and pipes are powder coated for long time use, no color fading or scratches.

2. Metal parts are cut and produced by laser cutting machine and soldered by laser soldering machine for good precision to get 

good sealing.

3. Easy to adjust rollers as rollers have been done by dynamic balance test. Ex-work two rollers have been calibrated in parallel. 

Not like other suppliers, we only need to fix one roller with same space at two sides, adjust one handwheel to confirm rollers space.

4. Adopt most advanced synchronous belt drive system to reduce noise and good stability.

5. Four sifters can use four flour sieves in different mesh size according to market.

Technical data

Production capacity: 450-550kg/hour

Main shaft RPM: 650R

Wheat flour extraction rate:70%--85%

Final flour fineness: 40mesh to 160 mesh

Motor power: 15KW+1.5KW+4KW=20.5KW

Outer dimensions: 2600x1600x3500mm