Introduction for Oat peeling machine

Oat peeling machine is a special equipment used to remove the outer seed coat (bran) of oats, which plays a key role in the oat processing process. The outer seed coat of oats is hard and rough, and may contain more fiber or impurities. Peeling can improve the taste of oats and improve processing performance. It is an important pre-process for the production of oat rice, oat flakes and other products.

Structure For Oat peeling machine

After the oats enter the peeling chamber from the feed hopper through the flow regulating mechanism, the sand on the surface of the rotating corundum sand roller grinds the oat cortex, causing the beans and beans, beans and rice sieve to rub against each other to achieve roughening and shelling. At the same time, the wind network system sucks air to separate the bran powder from the beans and discharge it out of the sieve holes.

1. Efficient peeling ability

Fast processing speed: equipped with 15KW power, it can process 500kg of beans per hour, which is far more efficient than manual peeling and can meet the mass production needs of small and medium-sized processing plants.

High dehulling rate: Through the grinding and friction of diamond sand rollers, combined with the wind net system to absorb bran powder, the dehulling rate can reach about 98%, avoiding the residual cortex affecting subsequent processing or taste.

2. Fewer impurities

The wind net system simultaneously removes bran powder and debris generated during the peeling process, reducing subsequent cleaning steps, saving manpower and time.

3. Convenient operation and maintenance

Simple operation: It has functions such as timed processing and sound and light alarms. It can be used without complex training, reducing labor costs.

Compact structure: The overall dimensions are about 2100*1900*2000mm, with a moderate footprint, suitable for scenes with limited plant space; at the same time, it is easy to maintain and replace vulnerable parts.

4. Wide applicability

Multi-category compatibility: not only suitable for beans such as oats, mung beans, broad beans, peas, red beans, soybeans, chickpeas, but also for peeling grains such as corn and wheat. One device can meet the processing needs of multiple raw materials and improve equipment utilization.

Advantages of dry processing: No need to add water, avoid beans from deteriorating due to moisture, reduce wastewater treatment links, meet environmental protection requirements, and reduce the risk of mildew during raw material storage.

5. Safe and reliable

With parking self-locking function, it reduces safety hazards caused by misoperation and ensures the safety of operators.

Finished product for oat 

After the oats are peeled (i.e. the oats or oats kernels with the shell removed), they have rich nutritional value and diverse uses. They can be used in food processing, daily diet, and in other fields.

1. Food field: both nutritious and delicious

Direct cooking and consumption

Cooking porridge/stewed rice: Oats have a chewy texture and can be cooked alone, or mixed with rice, millet, etc. to stew rice to increase dietary fiber and protein intake.

Soup/stew: Adding oats to broth and vegetable soup can enrich the taste and absorb the aroma of the soup, making the nutrition more balanced.

Making oatmeal rice: Soak in advance and steam it, which can replace part of the staple food and is suitable for people who control sugar and lose fat.

Processing into oatmeal products

Oatmeal flakes: Peeled oats can be steamed and pressed into instant or quick-cooking oatmeal flakes, which is convenient and fast and is a common choice for breakfast.

Oatmeal powder: After being ground into powder, it can be used to make bread, biscuits, pancakes, etc., to increase the nutritional density of pasta, and is also suitable for people with gluten sensitivity (oats themselves do not contain gluten, but attention should be paid to cross-contamination during processing).

Oatmeal milk: Soak the oats, add water, beat, and filter to make plant milk, which has a smooth taste and is suitable for people with lactose intolerance. It is often used as a companion to coffee or directly consumed.

Oatmeal porridge ingredients: Paired with nuts, fruits, honey, etc., it can be made into a nutritious breakfast bowl to enhance the flavor and taste.

About our company

We are professional manufacturer for 

Grain/Bean Dehuling & Peeling Machine for

lentil/pea/mung/faba bean/black eye bean/ chick pea

soyabean/tiger nut/oat/quinoa/millet/sorghum,etc

Maize Grits Milling Machine

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